An interesting food blog with some creative recipes and fusion of indo western food , you will find very interesting Indian curries as well as breads with a little difference. You will definitely love to try my 20 years of food experience ,As a mother of two grown ups I always appreciate healthy food with a tasty twist to serve at dinning table .
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SESAME PANEER ROLL ( sesame roll)
A very simple all time favorite sesame roll . Tasty vegetable filling stuffed in pancakes, I bet it will melt in mouth and you will just say wow!!
Sesame paneer roll:-
This exotic snacks is made up of simple ingredients and very simple to cook and is really relishing as well filling.
Maida ”all purpose flour”………1/2cup
Soda bi carb……a pinch
Oil for shallow frying
Paneer “cottage cheese” -200gm
Onion chopped—1/2 cup
Cooked rice……..1/2 cup
Chopped capsicum….3 tbsp
Shredded cabbage……4 tbsp
Corn flour……4 tbsp
Cheese grated……..1/2 cup
Salsa sauce……..5 tbsp
Oil for shallow frying
Mix all the ingredients of pancake and beat well to make a batter.
Heat a non stick pan (not too hot).pour half the batter on it . Tilt the pan to spread the batter evenly.
Remove when the underside is cooked .do not cook the other side.
Cool the pancake on dry cloth
To prepare the filling grate paneer and mix all other ingredients. Mix well .
Place 2 tbsp of the filling on the cooked side of the pancake ,at one end which is nearest to you.
Fold the left side and then right side .holding the sides ,roll upwards.
Seal the edges with cornflour paste , made by dissolving 1 tsp of cornflour in 1 tsp of water
Now take sesme in a flat plate and dip each pan cake in corn flour mixture and roll it in sesame seeds.
Heat some oil in a pan and shallow fry both side of the roll till golden brown.
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